Bali, Indonesia - normal than unusual, fun~

Holiday, traveling, it appears when stress cross my mind. Nevertheless, traveling is most enjoy in life, it throw out all stress, headaches, useless thought, and nuisance. 

But, reality is that today is Monday, and holiday is still far from now, so i only can repost my previous traveling memory to cure my holiday mood~

I have been traveling at one of the most beautiful places which is Bali, Indonesia. 

Bali can consider as the cheaper places to relax and enjoy. It is full of beautiful structure building, seasides and environment. 

The people there is friendly, caring and very helpful. 

Next, my first stop will be at their famous Batik manufacturing factory. The Batik there is mostly still on traditional hand made by the local people. 

The local people produce at outside, and all the finish products will be published in the showroom, and it is open for all public. 

Batik is one of the origin from Indonesia, as it represent the traditional and unique of the local produced, and it is quite welcomed by most Asian people. 

Next, it is the famous places everyone must visit when go Bali. 

It is their famous dirty duck. 

There is a very great history about this dirty duck origin. And now, it become the restaurant with crispy duck served. 

The duck is crispy enough but not rendang crispy (current Malaysian joke).

Next, everyone will visited their famous Barong Dance as it is covered in the packages. 

It is their traditional costume dance their well play by local people with great storyline and live local traditional music. 

There is a open hall just like we are watching concert, but with natural air-cond. 

Next, we try this call "snake skin food" that offered by our tour guide. We have a very nice tour guide, as everyday we are trying different food in the bus. 

This is one of it. it is sweet and juicy. 

Besides, our tour guide also introduce us the different grade of this snake skin, as it is from smaller to bigger, and of course the taste is slightly different from each other. 

Also, we had tried their pork sate which is famous at Bali as well. 

Nevertheless, next we move to one of the famous origin from Indonesia as well - Kopi Luwak. 

This coffee is origin from the Luwak who eaten the highest quality of bean, and through their digest system and when they poop, and it will take some process system to become tasty coffee. 

However, when visiting, i can saw most of the Luwak is being caged, and putting some bean for them to eat. Anyhow, personal thinking is that it is less natural as the Luwak has no freedom to travel around, finding and enjoy their food anymore. Most of it, it seem to be comersialize, and profit oriented. The Luwak seem to be tired, less energy, no freedom, but what can do? As if it is not being caged, we not able to see their real luwak. 

Then, it seem to be more diversified as currently is has cow bean, and some people is trying with different animal with digest system to produce different type of coffee.